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Chicken Lundh

Salad
Roast Beef Sandwich
French Dip
Menu - Entree
Appetizers  |  Soup and Salads  |  Burgers and Sandwiches  |  Hot Sandwiches  |  Pastas  |  Desserts  |  Breakfast
Hap-Pea's Add-On Special: Add a Dinner Salad or a Bowl of Pea Soup and your choice of coffee, decaf coffee, tea, milk, thick milkshake or a soft drink to your meal.
Braised Pot Roast of Beef: Oven Roasted Pot Roast in traditional style. Topped with hearty Pot Roast Gravy.

Roast Pork Loin: Oven Roasted Pork Loin topped with hearty Pork Gravy.

Chicken Pot Pie: Tender Chicken and Vegetables simmered in a Creamy white sauce, topped with a delicate Pastry Crust.

Danish Style Danish Sausage - Medister Polse: Danish Sausage served with Onion Gravy,
Red Cabbage and Steamed Potatoes

Danish Style Meatloaf: Fresh Ground Beef and Pork with herbs and spices.

New York Cut Steak: A favorite choice. Served with Fresh Vegetable of the Day and choice of Potato.

Fried Chicken: Served with Fresh Vegetables and Homade Mashed Potatoes topped with
Country Gravy.

Teriyaki Chicken: Grilled Chicken Breast basted with a Teriyaki glaze and topped with fresh Pineapple.

Lemon Pepper Salmon: Seasoned Salmon Filet Charbroiled.

Alaskan Cod Filet: Alaskan Cod Filet lightly seasoned then grilled.

Fish and Chips: Hand Breaded Alaskan cod. A generous portion of made-to-order.

Chicken Fried Steak: Fresh Tenderized Steak lightly breaded and seasoned to perfection, then grilled to a golden brown.